Bachelor of Food Science (Hons)

Bioscience explores the biological processes underlying life, from cell biology and genetics to biotechnology and applied research techniques. Through laboratory-based learning, students gain hands-on skills in experimentation and data analysis, preparing them for roles in biotech and pharmaceutical companies, research laboratories, healthcare-related industries and further postgraduate study. This Undergraduate programme, Bachelor of Food Science (Hons), is offered by Taylor’s University in Malaysia, a well-established regional education hub known for affordable, internationally recognised qualifications, with a duration of 3 years. Typical entry requirements include Pass UEC with min. 5Bs including (ANY 2): Biology, Physics, or an equivalent qualification accepted by the university. Apply free through GoUni — our consultants check your eligibility and handle the entire application for you.